The 16th-floor Bar ＆ Lounge 'Whisk ' will be offering a limited-time 'Layered Parfait ' featuring 4 types of cheese and seasonal strawberries from January 11 to March 31,2025.

 

The new layered parfait combines four types of cheese—Parmesan, cream cheese, fromage blanc, and mascarpone—with seasonal strawberries in a luxurious blend. The rich aroma and saltiness of the cheese, paired with the sweet and tangy taste of the strawberries, create a perfect harmony of flavors.The parfait, with its vibrant contrast of red and white, is a stunning dish that adds a festive touch to the new spring season.

 

Enjoy a leisurely afternoon on the 16th floor of the hotel,  'Whisk ' overlooking the beautiful Hamarikyu Gardens, and indulge in the masterpiece of the Mesm Tokyo

pastry team—a  'Layered Parfait ' with cheese and strawberries.

 

*Period: January 11 - March 31, 2025

*Price: 2,800 yen (including tax and service charge)

Set plan: 3,800 yen (set with beverage/ free refill of tea or coffee), including consumption tax and service charge.

*Reservations are required for the set plan.